Chili

  • 1 clove of garlic, minced
  • 1 cup kidney beans, soaked
  • 1 green bell pepper, chopped
  • 1 lb hamburger
  • 1/2 medium onion, chopped
  • 2 can tomato sauce
  • 4 chilis

Brown hamburger, rinse and drain, and fry with onion and garlic. Add kidney beans, tomato sauce, bell pepper, and chilies. Simmer for a few hours until thick and savory. Pull chilies out before serving. This chili goes well with fry bread.