Swedish Farmer Cookies

• 1 cup butter
• 1 tbsp dark corn syrup
• 1 tsp baking soda
• 1/3 cup walnuts, chopped
• 2 cups flour
• 3/4 cup sugar

Cream butter, add sugar gradually, blend in syrup and nuts. Stir in baking soda and flour and mix well. Roll into log shape and chill for 1 hour. Slice (floss works best). Bake at 350 for 10 minutes.