- 1 pkg oreos
- 16 oz semi-sweet chocolate, melted
- 8 oz cream cheese, softened
Crush 9 cookies to fine crumbs, set aside. Crush remaining 36 cookies to fine crumbs and place into medium bowl. Add cream cheese and mix well. Chill mixture for about 20 minutes. Roll into 42 1 inch balls. Dip balls in chocolate and place on wax paper. Sprinkle with remaining crumbs. Refrigerate until firm, about 1 hour. Store chilled.