Mayonnaise Date Cake

Notes:

Ingredients:
  • 1 1/2 cup boiling water
  • 1 1/2 cup brown sugar
  • 1 1/2 cup dates
  • 1 1/2 cup mayonnaise
  • 1 1/2 tsp baking soda
  • 1 tsp vanilla
  • 3 cups flour
  • 3 tbsp cocoa
Directions:

Mix dates, water, and baking soda and set aside. In another bowl mix mayo, sugar, and cocoa. Add flour and vanilla to date mixture. Blend mixtures together and pour into a grease 9x 13 pan. Bake at 350 for 35-40 minutes. When cool, frost with cream cheese frosting. This cake tastes best chilled and can be frozen if unfrosted.