Ham Lentil Soup

Yields

Notes:

Ingredients

Directions

In a large soup pot, heat oil over medium heat. Add onions, carrots, and celery; cook and stir until onion is tender. Stir in garlic, bay leaf, oregano, and basil; cook for 2 minutes.

Stir in lentils, and add water and tomatoes Bring to a boil. Reduce heat, and simmer for at least 1 hour.

When ready to serve stir in spinach, and cook until it wilts. Stir in vinegar, and season to taste with salt and pepper, more vinegar if desired.

Tags

soup