Cheese Sticks

Notes

Store bought cheese blends such as Italian or Mexican blends are perfect for this.

Ingredients

• 1 ½ cup finely grated cheese
• 1 egg, beaten
• ½ tsp salt
• 2 cups flour
• 9 tbsp milk
• coarse salt
• poppy seeds, sesame seed or crushed caraway seeds for topping

Directions

Cut the butter into the flour and add salt, cheese, and milk to mix into a dough. Cut into four pieces. Roll each to ¼" thickness. Brush each piece with the beaten egg and sprinkle coarse salt and seeds on top. Cut into sticks, ¼-½" long. Bake at 375 on a greased cookie sheet until slightly pink.