Strawberries 'N Cream Bread

Ingredients

• 1 ¾ cups flour
• 1 tsp vanilla
• ½ cup butter, softened
• ½ cup sour cream
• ½ tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• ¼ tsp cinnamon
• 2 eggs
• ¾ cup fresh strawberries, chopped
• ¾ cup sugar
• ¾ cup walnuts, chopped

Directions

In a mixing bowl, cream butter and sugar until fluffy. Beat in eggs one at a time. Add sour cream and vanilla and mix well. Combine flour, baking powder, baking soda, salt, and cinnamon and stir into creamed mixture just until moistened. Fold in strawberries and ½ cup nuts. Pour into a greased 8 x 4 x 2 inch pan. Sprinkle with remaining nuts. Bake at 350 for 65-70 min or until a toothpick inserted near the center comes out clean. Cool for 10 min and remove from pan to a wire rack to cool completely.