Hot Spinach and Artichoke Dish
Ingredients
- 1 5 oz box frozen spinach
- 1 9 oz box frozen artichoke
- 1 cup water
- ½ tsp red pepper flakes
- ¼ cup sour cream
- ¼ mayonnaise
- ¼ tsp garlic powder
- ¼ tsp kosher salt
- 8 oz cream cheese
Directions
Place the spinach, artichokes and water in a 2 quart saucepan over high heat.Cook just until the vegetables are heated through.Drain and squeeze as much liquid out as possible.Heat the cream cheese in a microwave oven for 1 minute, or until hot and soft.Add the drained spinach and artichokes as well as the remaining ingredients.Stir to combine and serve hot.